You may have heard that eating watermelon helps lower blood pressure? This is due to the citrulline in watermelon, which is a natural amino acid. Our body processes it into arginine and nitric acid, which increase blood circulation throughout the body and also in the brain, dilating and relaxing blood vessels.

Alfalfa contains vitamin D, lime and phosphorus for the well-being of teeth and bones. It promotes the normal functioning of the intestines, heart and blood circulation, fights ulcers and is a natural diuretic. Alfalfa contains a large amount of proteins, which are a source of energy and ensure the vitality and immunity of the body.

Passionflower (Passiflora incarnata) is a plant that has historically been used in the treatment of anxiety, insomnia, seizures, and hysteria.

The body uses arginine to produce nitric oxide. Nitric oxide relaxes blood vessels, is important for maintaining blood circulation in the body, and thus plays an important role in the functioning of the entire cardiovascular system.

The main cause of vitamin B deficiency is the increasing consumption of processed foods. A deficiency of B vitamins can also occur in old age, when the body no longer absorbs nutrients as well as before.  B vitamins are removed from the body by cola drinks and antibiotics. There is no need to be afraid of too many B vitamins, because they are water-soluble and everything unnecessary goes out of the body.

This wonderful plant native to South America has many healing properties. Perhaps this plant has received the most attention for its anti-cancer properties.

The tonic, stimulating and metabolism-regulating effect of lemon balm berries was known in China long before our era.  The berries contain a lot of the tonic alkaloid shisandrin, which is actually the value of this berry. 

The need for vitamin D for the human body has long ceased to be news. To date, more than 70 different diseases have been linked to this deficiency. In the Nordic countries, it is recommended to consume vitamin D from September to April. There is also a common view that it should be taken throughout the year. It should also be noted that with age, the body's ability to produce vitamin D decreases.

Spirulina – microalgae tablets are one of the most complete plant products in the world, where nutrients are in a very suitable ratio and quantity, containing up to 70% easily assimilated proteins, polysaturated fatty acids and various vitamins, minerals and amino acids. In terms of the amount of vitamin B-12 and beta-carotene contained in spirulina, this plant has no equal on our planet. 

The healing properties of the bark of the ant were already known to the ancient Incas. The natives of Mexico and Peru refer to the tree as the "divine tree." The bark of this tree is a natural antibiotic that is used in folk medicine for many infectious diseases. The bark of the tree is rarely rich in various minerals and vitamins. It contains phosphorus, chromium, calcium, iron, iodine, zinc, manganese, magnesium and boron.

Organically grown sunflower seeds are an excellent source of vitamin E. It is one of the main fat-soluble antioxidants that throughout the body protects fat-containing structures such as cell membranes and brain cells from free radical damage.

Chia seeds are packed with vitamins and minerals, they are an excellent source of fiber, protein and antioxidants, and the best plant-based source of omega-3 fatty acids, which protect against heart and liver disease and support the brain, memory and eyes. Two spoons of chia seeds contain the same amount of omega-3 fatty acids as 0.5 kg. fatty fish.

Seeds that have been known for thousands of years surprise modern audiences with their endless beneficial properties. We offer the highest quality organic black cumin powder without any artificial flavors and preservatives. Also, our cumin powder is lactose and gluten free.

Magnesium is a vital mineral that regulates nerve and muscle function.

About 75% of people are deficient in magnesium, so it is reasonable to consume it as a dietary supplement in addition to food to achieve normal magnesium levels in the body.

Strong support for brain health, memory, and concentration. Ginkgo biloba, one of the oldest herbs, contains unique flavonoids and terpene lactones, which have a strong antioxidant effect, protecting the body's cells from the effects of free radicals. Ginkgo extract also helps improve blood circulation, which is especially beneficial for maintaining cognitive function and brain activity.

Niacin is involved in the breakdown of carbohydrates, lipids and amino acids. It also plays an important role in the work of the enzymes of the respiratory chain and also in the functioning of nerve tissue and skin. Niacin is also used in anticancer treatment.