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Bergamot polyphenols – up to 39% lower LDL cholesterol in clinical trials!
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Bergamot (*Citrus bergamia*) is a citrus fruit native to the Calabria region of Southern Italy; its extract contains valuable flavonoids and polyphenols.
Bergamot extract has been studied primarily for its role in reducing LDL cholesterol (so-called "bad" cholesterol), increasing HDL cholesterol, and lowering triglyceride levels.
A systematic review of 12 studies found that 75% of the studies examined showed a statistically significant reduction in LDL cholesterol, total cholesterol, and triglycerides.
In these studies, the reduction in LDL cholesterol ranged from 7.6% to 40.8%.
Notable results for HDL cholesterol as well
In several studies, in addition to a decrease in LDL cholesterol, an increase in HDL cholesterol—so-called "good" cholesterol—was also observed.
Other noteworthy properties of bergamot
Cardiovascular health: The impact of bergamot polyphenols on vascular function and markers of oxidative stress has been investigated in both clinical and laboratory studies.
Antioxidants: Bergamot contains natural flavonoids, including naringin, neoeriocitrin, and neohesperidin. Blood sugar metabolism: some studies have observed positive changes in blood glucose levels and metabolic markers.
Why choose SWANSON BERGAMOT EXTRACT?
500 mg of bergamot fruit extract per capsule.
Standardized to contain 25% flavonoids.
125 mg of flavonoids per capsule.
Vegetable capsules, suitable for vegans.
Convenient to use – one capsule daily.
30 capsules per pack.
Enzymes affect all important reactions in the body, such as digestion, respiration, oxygen and carbon dioxide transport, wound and tissue healing, heartbeat, growth, and disease healing.
The unique spray ensures better absorption of vitamins through the oral mucosa directly into the bloodstream, without passing through the digestive tract. Vitamin K2 supports the normal blood clotting process and transports calcium to the bones, as well as melts calcium deposited in the blood vessels. Vitamin D3 supports the immune system and helps maintain normal bones.
Probably the most valuable tea in the world.
Matcha tea is a green tea powder, definitely not to be confused with mate tea or green tea. What makes the tea special are the cultivation and processing processes: matcha green tea plants grow in a willow state, are picked by hand, dried in the sun, the vines and stems are removed before processing, and the tea leaves are ground into a fine powder in stone mills. Matcha tea contains up to 40 times more nutrients than regular green tea.
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The high nutrient content of nuts is well known. Cashews contain a lot of minerals, more copper, manganese, magnesium, zinc, potassium, iron, phosphorus, selenium. Vitamins B1, B2, B3, B5, B6, B9, C, E and K. Nuts also contain many phytochemicals that help protect against disease and cancer
This oil is pressed from carefully selected black cumin (Nigella Sativa) seeds. Modern technology ensures that the oil is pressed at low temperatures (up to a maximum of 40ºC) without refining, which allows the oil to retain its most valuable properties.
The high-quality argan oil capsules we offer consist of 80% unsaturated fatty acids. Contains antioxidants and vitamin A, vitamin E, as well as antibiotic-like and fungicidal substances. In terms of the content of tocopherols, argan oil exceeds olive oil by 2.5-3 times.
Lion's Mane is the world's most famous natural nootropic, i.e. a dietary supplement that supports brain function and concentration.
Black cumin seed oil contains unsaturated fatty acids: linoleic, oleic, palmitic, eicoseno, stearic, alpha-linolenic acids. phospholipids, 15 amino acids, carotenoids, vitamins E, D, C, B (B1, B2, B3, B6, B9), various macro- and microelements (potassium, sodium, phosphorus, calcium, manganese, iron, zinc, copper, selenium, etc.), phytosterols (beta-sitosterol, campesterol, stigmasterol, etc.), flavonoids, tannins, polysaccharides and mono (glucose, xylose, etc.), alkaloids, enzymes, saponins, triterpene saponins, essential oil (up to 1.3%). Black cumin oil is rich in Omega 9, Omega 6, Omega 3.
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A strong probiotic. In addition to 15 different strains, prebiotics have also been added to make the effect even stronger.
Probiotics are live microbes that are beneficial to health, and their consumption is a safe and effective way to boost immunity, balance the gastrointestinal microbiota, alleviate digestive problems, reduce the risk of cardiovascular disease, and prevent oral and gum disease.
Convenient red light and infrared light belt. An effective fat burner for the abdomen as well as for the thighs and arms. Of course, it is also a good pain reliever for both the back and knee joints.
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The juice with a pleasant sour taste is suitable for increasing overall tone and strengthening the immune system. It can also be used as a means of supporting the body during dieting. It promotes digestion and balances, contributes to tissue regeneration, and supports skin functions.
Bergamot polyphenols – up to 39% lower LDL cholesterol in clinical trials!