Eating organically grown Brazil nuts helps fight prostate cancer, alleviates the condition of the hypothyroidism and has an anti-dandruff effect. Improves the absorption of nutrients in the gastrointestinal tract, reduces asthma and makes life easier for people with psoriasis. Walnut contains more of the powerful antioxidant mineral selenium than any other food.

Thoroughly cleans, cares for and strengthens tooth enamel, tightens and strengthens the gums and thus prevents bleeding gums.

Chaga is a medicinal mushroom with the strongest antioxidant properties and many medicinal properties.

The seeds of this plant, which grows mainly in India, have been used in several dietary supplements and are known for their excellent intestinal cleansing effects. They help to remove waste products from the intestines and restore a healthy digestive system. Since GMOs are known to alter the balance of gut bacteria, this supplement is a great helper in getting rid of transgenic invaders, which in turn allows beneficial gut bacteria to regain their proper place as regulators of the digestive system

People who suffer from irritable bowel syndrome, constipation, diarrhea, ulcer disease, and other digestive problems have found desert plantain seed pods to be very helpful.

Against stress naturally! This stress-fighting complex contains 8 different B vitamins, which work synergistically with each other. In addition, vitamins C and E, which further enhance the effect. 

Recommended amount: 1 tablet per day with meals. 60 tablets in a jar. Does not contain gluten or lactose.

Strong, organic, highest quality and purest astaxanthin, produced in Europe. Astaxanthin is obtained from the red algae Haematococcus pluvialis.                                                You can get acquainted with the most important of the endless beneficial properties of astaxanthin below.

Coenzyme Q10 is a powerful antioxidant that helps inhibit the aging process, strengthen immunity and support heart function. It also improves memory and helps keep blood pressure and blood sugar stable. Coenzyme Q10 deficiency manifests itself as fatigue and low immunity.

Coppa - a delicacy that is processed and dried for several months and hand-rubbed with pork spices. Package 80 g. Made in Germany.

Organically grown sunflower seeds are an excellent source of vitamin E. It is one of the main fat-soluble antioxidants that throughout the body protects fat-containing structures such as cell membranes and brain cells from free radical damage.

Studies have shown that hyaluronic acid has excellent properties for dry, stressed hair. It forms a protective layer on the hair, provides enough moisture and restores damaged hair.

The potent green tea extract has many good properties due to the high concentration of several useful substances. Green tea contains a number of different vitamins and minerals, the most special and beneficial of which are polyphenols. 

Polyphenols are some of the strongest antioxidants in the world. Antioxidants play many important roles in the body, the most important of which is to minimize cell damage caused by the aging process and free radicals entering the body.

Green tea energizes the body, improves memory and mood, strengthens the immune system, lowers cholesterol and blood sugar, promotes metabolism. It is rich in fiber, in addition, it contains vitamin C, chromium, zinc, magnesium.

This natural sugar substitute is suitable if you want to lower blood sugar levels. Therefore, it is well suited for diabetics.

1 small tablet equals 3 grams of sugar (300 times sweeter than sugar), but does not affect blood sugar levels.

The need for vitamin D for the human body has long ceased to be news. To date, more than 70 different diseases have been linked to this deficiency. In the Nordic countries, it is recommended to consume vitamin D from September to April. There is also a common view that it should be taken throughout the year. It should also be noted that with age, the body's ability to produce vitamin D decreases.

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The many beneficial properties of beetroot have been known for over 2000 years. But the reasons for this have been discovered in recent decades. The main reason is that beetroot contains a very large amount of vitamins, micro and macro elements and antioxidants.